Friday, November 4, 2011

Pizza Night Recipe: Easy Philly Beef Pizza

Preparation Time: 25 minutes
Cook Time: 9-11 minutes
Difficulty: Moderate

Serves 4-6

1 lb Sterling Silver® Boneless Sirloin Steak, trimmed and cut into thin strips
1 clove garlic, minced
1/2 tsp garlic pepper seasoning
1 T olive oil
1/2 medium purple onion, cut into thin wedges
1/2 medium green pepper, cut into thin strips
1/2 medium red pepper, cut into thin strips
1 prebaked pizza crust
1-1/2 cups shredded provolone cheese
1/2 tsp basil leaves (optional)


Heat oven to 450°F. Place beef and garlic in medium bowl; sprinkle with garlic pepper seasoning; toss to coat. Heat oil in large nonstick skillet over medium-high heat. Add beef; cook and stir 3 minutes. Add onion and peppers; cook and stir 2 minutes. Remove from heat. Place pizza crust on baking sheet. Sprinkle with 1 cup cheese; sprinkle with basil. Top evenly with onion and pepper strips. Arrange beef strips evenly over pizza; top with remaining cheese. Bake 9 to 11 minutes or until hot and cheese is melted.

Doris Italian Market & Bakery is  proud retailer of Sterling Silver Premium Beef.

1 comment:

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