Saturday, May 29, 2010

Doris' Original Sirloin Burger with Secret Ingredient

Doris Original Sirloin Burger Sure to be a memorable burger you will
want to tell your friends and family about!


  • 1 ¼ lb ground sirloin
  • 4oz. Doris Meat Marinade
  • Salt & Pepper to taste
  1. Place 1 ¼ lb ground sirloin into a bowl.
  2. Pour 4oz of Doris Meat Marinade and salt & pepper (if desired) and mix in evenly.
  3. Divide ground beef evenly into approx. 4- 6 oz portions, then hand make burgers.
  4. Place on grill, pan, or oven and cook according to your choice of doneness.

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